David Carnicelli

Skills and Abilities

  • Ability to work long hours and perform consistently throughout the day
  • Capable of working in a high stress environment without hindrance
  • Creative thinker able to come up with innovative solutions for problems while they are occuring
  • Persistent and determined to challenge myself to do better than I have the previous day

Work History

Work History

Service Clerk, Fortinos Supermarket, Hamilton Ontario, Canada (Jan. 2005- May. 2006).  Assisted customers with bringing merchandise to their automobile, assisted superiors with various orders, assisted workers in other departments as supervisor saw fit.

Laborer, Carriage Gate Homes, Hamilton Ontario, Canada (May, 2006- July, 2009).  Assisted superintendent with various labor intensive jobs, cleaned up after all the tradesmen, inspected houses at the end of the day to ensure proper work has been completed.

Cook, Celli's Restaurant, Hamilton Ontario ,Canada (July 2009- August 2010).  Prepared food to be served to customers, analyzed stock and ordered new product as necessary, washed dishes and helped out with other operations as dictated by manager.



Business Administration

California State University - Fullerton

Expected graduation date: May, 2015

Program Coursework

  • 32 credits of Business Management courses, including courses in Human Resource Management, Principles of Management, Organizational Behavior, and Staffing.
  • 45 credits of core business courses, including courses in Economics, Finance, Management and Accounting.
  • 45 credits of General Education courses.