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Work experience

May 2007Present

Bartender and Server

Kyoto Palace

Making specialty cocktails and having an overall knowledge of the bar and bar history.

Serving customers with a friendly and knowledgable attitude.

Creating a new bar menu for the entire restaurant

Feb 2006Feb 2008

Barista and Shift Supervisor


Responsible for overseeing the opening and closing of the store.

Creating coffee and tea based beverages.

Ordering and stocking inventory

Training new staff

May 2003Feb 2005

Model Worker

Worked with developmentally disabled in a restaurant atmosphere.

Served as a model worker to enforce good work habits for clients.

Managed staff and product for cafe.


Aug 2005Present

West Valley College

Working towards AA

Aug 2000Jun 2004

High School Diploma

Oak Grove High School


Dec 2013Dec 2018

ServSafe Certification

National Restaurant Association
Safe Serving Standards for restaurant managers.