LE MERIDIEN DALLAS, THE STONELEIGH
- Creates signature craft cocktails featured on menus for special banquet events booked and sold by hotel sales team, ranging from fundraising dinners, bridal showers, birthdays, wedding receptions and company holiday parties.
- Earning and leading top sales per guest averages demonstrating product knowledge, brand representation, establishing rapport with guest and handling all credit, cash and house account transactions.
- Demonstrates bar and hospitality leadership being awarded top reviews and high praise by guests on TripAdvisor, Yelp, Facebook and OpenTable for executing professional yet personable service.
- Selected by leadership to represent bar team for promotional events and media as the sole bartender working launch party events and working with film crews for video promotions posted to hotel’s Facebook and Instagram accounts.