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Summary

Industrial Maintenance Technician with six years of on-the-job experience performing maintenance work on food production equipment. Well versed in CMMS and work order management software. CMRT certified. Skilled at adapting maintenance practices to food industry standards, all while preserving operational reliability of all production processes.

Work experience

2015Present

Industrial Maintenance Technician

Northeast Foods Inc

Fostered system reliability through routine and corrective maintenance, diagnostic testing, safety inspections, and equipment modification/installation. Communicated work progress and improved efficiency through regular maintenance logs and consultation with other technicians.

  • Performed diagnostic testing using a wide array of diagnostic equipment and software tools.
  • Reported inspection results to maintenance supervisor and consulted on the best course of action.
  • Prevented catastrophic system failure by completing emergency repairs on the production line's conveyor system.
  • Upheld regulatory compliance by constantly observing all safety standards.
  • Preserved operational reliability through regular preventive maintenance.
  • Coordinated with team members on major repair tasks to ensure minimal downtime when performing maintenance work.

Education and Certification

2015

CMRT Certification

Society for Maintenance & Reliability Professionals

Certifies understanding of:

  • Maintenance practices
  • Preventative and predictive maintenance
  • Troubleshooting and analysis
  • Corrective maintenance
20132015

Industrial Maintenance Apprenticeship

Tulkoff Food Products Inc

Two-year on-the-job training program designed to prepare maintenance technicians for work in the food production industry.