Chastity Benavides

unemployed

summary

Accomplished and energetic cashier with a solid history of achievement in fast-food. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include social perceptiveness,learning strategies and judgement and decision making.

Experience 

Work History
Feb 2015 - Mar 2015

cashier

Jack in the box
  • receive payment by cash,check,credit cards,or automatic debits.
  • issue receipts,refunds,credits,or change due to customers.
  • assist customers by providing information and resolving their complaints.
  •  establish or identify prices of goods,services or admission,and tabulate bill using calculators,cash registers.
  • greet customers entering establishments. 
  • answer customers questions ,and provide information on procedures or policies.
  • maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.
  • place food servings on plates or trays according to orders or instructions.
  • load trays with accessories such as eating utensils,napkins,or condiments.
  • stock service stations with items such as ice, napkins,or straws.
  • remove trays and stacked dishes for return to kitchen after meals are finished.
  • prepare food items, such as sandwiches ,salads,tacos,fries, or beverages. 
Mar 2014 - Nov 2014

cashier

McDonald's
  • offer customers carry-out service at the completion of transactions
  • compute and record totals of transactions.
  • bag,box,merchandise,and prepare packages for shipment.
  • stock shelves, and mark prices on screen .
  • supervise others and provide on-the-job training .
  • maintain clean and orderly checkout areas and complete other general cleaning duties,such as mopping floors and emptying trash cans. 
  • assist with duties in other areas of the store,such as front counter, bagging or drive thru and carrying out customers items.
  • process merchandise returns and exchanges.
  • sell other items to customers.
  • answer customers questions and provide information on procedures or policies.
  • greet customers entering establishments.
  • establish or identify prices of goods, services or admission,and tabulate bills using calculators or cash registers.
  • count money in cash drawers at the beginning of shifts to ensure that amounts are correct and there is adequate change.
  • assist customers by providing information and resolving their complaints .
  • issue receipts,refunds,credits,or change due to customers.
  • receive payment by cash,credit cards, or automatic debits.
  • clean or sterilize dishes,kitchen utensils,equipment.
  • examine trays to ensure that they contain required items.
  • load trays with accessories such as eating utensils, napkins, or condiments. 
  • stock service stations with items  such as ice,napkins or straws.
  • remove trays and stack dishes for return to kitchen after meals are finished.
  • prepare food items,such as sandwiches,salads,cookies,fries,or beverages.
  • monitor food preparation or serving techniques to ensure that proper procedures are followed.
  • carry food ,silverware,or linen on trays. 
  • take and record temperature of food and food storage areas such as refrigerators and freezers.
  • carry food supplies,equipment to and from storage and work place areas.

Skills

Skills

social perceptiveness

being aware of others reactions and understanding why they react as they do.

judgment and decision making 

considering the consequences and benefits  and choosing the right one 

learning strategies

learning the training  and using methods to improve .  

speaking 

have no problem talking with others .

time management

making sure every things done on time or managing ones own time and time of others . 

communications and media 

techniques and methods ,to inform others .

customer and personal services

evaluation of customer satisfaction .

complex problem solving 

over looking the problem and relate to information to develop evaluate option  to get the solution.

Certifications

Certifications
Dec 2014 - Dec 2017

food safety

online

food handler

Portfolio