Work experience

Work experience
Jun 2013 - Apr 2015

Cicerone Certified Beer Server

Original Gravity Public House

At OGPH my work required that I maintained a consistent study of beer(styles, trends, history, breweries, etc.), in addition to running the kitchen(prep, cooking, making sauces, stocking product, helping develop specials that stayed within budget), and having a working knowledge of draft systems and maintenance. Teamwork and substantial interpersonal skills were a key part of my success at OG. Customer service was paramount for every employee and through our work we were able to maintain a large group of regulars in addition to growing our customer base enough that we had to expand our shop to twice the size in our second year. 

Feb 2010 - Feb 2012



Pulling quality shots, Calibrating Espresso Machine, Stocking all goods, Quality Control, Food Prep, Cleaning, Serving, Bussing, Positive Cutomer Service

May 2008 - Sep 2009


Colliers International

Duties included scheduling all meetings through Excel, preparing and collating documents for executives, managing incoming/outgoing mail, arranging travel and accommodations for business trips, directing calls, office supply inventory, and of course-keeping the break room stocked with snacks and coffee.


2014 - Present

BS in Psychology