Printing tool Download PDF


Seeking a position that provides challenges and offers the opportunity to acquirenew skills.


Determined financial professional who is motivated and capable of effectively functioning with minimum supervision. Known for taking initiative and skilled at meeting challenged and deadlines. A team player who is attentive to detail and produces quality results. Computer proficient. Areas of expertise include:

-Microsoft Office

-Written and Verbal Communications

-Detail Oriented

-Multi Tasking

 -Excellent Customer Service Skills

Below are the positions held that ascertain to the area of work being offered.

Work experience

Jan 2012Present

Financial Service Representative

Keesler Federal Credit Union

Hours Per Week: 40

-Meet with applicants to obtain information for loan applications and to answer questions about the process.

-Analyze applicants' financial status, credit, and property evaluations to determine feasibility of granting loans.

-Explain to customers the different types of loans and credit options that are available, as well as the terms of those services.

-Work with clients to identify their financial goals and to find ways of reaching those goals.

-Cross sell other products to benefit clients needs such as Credit Life and Credit Disability.

Aug 2011Jan 2012


Keesler Federal Credit Union

Hours Per Week: 40

-Responsible for cash/checking deposits, processing loan payments, opening accounts, getting 

direct deposits accounts, activate atm/debit cards.

-Cash handling, customer service, balance drawer, petty cash, and place orders for inventory.

-Maintained proper cash limits, cashed checks, accepted deposits, and issued cashier's checks, 

money orders, traveler's checks, cash advances, and funds transfer.

-Supported clients in all banking transactions.

-Assisted in all clerical responsibilities within credit union.

Jan 2010May 2011

Associate Trainer

Panera Bread

Hours Per Week: 40+

-Trained new employees on food service, customer service, policies, and procedures.

-Assisted with food prep and service.

-Updated employees on new items and revised procedures to ensure efficiency.

-Responsible for aiding in employee payroll, deposits, safekeeping, and ordering stock.


Jul 2012Present

Bachelor of Arts

University Of Maryland- Europe

In progress.

Sep 2005Jun 2007


Tabb High School