Brittany Aspinall

• Skillfully anticipated and addressed guests’ service needs.
• Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guest expectations.
• Managed closing duties; including restocking items and reconciliation of the cash drawer.          

• Trained new waiters and floor staff on guest service expectations, service procedures, proper food handling and restaurant protocols.
• Worked with individual servers to improve performance.
• Monitored dining room to ensure optimal guest experience.
• Skillfully managed a 16 person bar top while producing drinks for the rest of staff.

• Provided customers with a pleasant dining experience and quality service.
• Conducted final check of food items prior to serving customers to ensure quality maintenance. 
  

I am currently working toward my degree in accounting to diversify my background. 

Coursework done in pursuit of accounting degree.