The Farm C'ville (specialty grocery store & cafe)
I began this job as a barista and cashier and quickly took on other responsibilities throughout the rest of the business.
Operating as a barista/cashier with serving and bussing duties.
Standard opening and closing routine, with detailing cleaning procedures. (caring for decorative plants)
Making and setting up daily/seasonal displays for beer & wine sales as well as prepared foods.
Purchasing and brewing my own line of herbal iced teas.
Ordering for the grocery, coffee, and prepared foods departments, as well as stocking shelves.
Purchasing local greens, coffee, pastries, and other produce for resale in the store.
Preparing a variety of sandwiches, soups, and salads.
Ordering wine, beer, and cider from both distributors and local artisans.
Hosting wine and beer tastings for new and unique products.