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BADR Ahmed Abdelrehem

production engineer at Egypt Foods Group

Summary

- The implementation of the production in all stages of production and management of all operations during rosary.
- lead the work according to the rules of scientific and technical foundations and healthy assignments according to the laws and regulations that require an agreed amount of discretion.

Work experience

Mar 2013Present

production engineer

Egypt Foods Group

- The implementation of the plans and operations production in a specific time.

- stimulate , development , evaluation and training production staff.

- The distribution of tasks of workers within the lounge with workers supervisor.

- Follow-up of production materials, according to the production plan.

- Work on high quality product at the lowest cost.

- Follow-up to cleaning the production Lounge.

- Follow-up to the outcome of the rosary every hour.

- Submission of proposals and discussed.

- Follow-up to periodic maintenance.

- The work of the annual report of workers and evaluate their performance in the end of the year.

- Ensure the application of the requirements of occupational safety and health, HACCP, good manufacturing practices.

- achieving the desired objectives of the management of production.

- Training for new staff.

- Follow-up to daily and weekly production plan.

Sep 2012Feb 2013

production engineer

Misr Pioneer Seed Company S.A.E.

Education

20142015

Diploma in quality control of food production factories

Banha University
20082012

Bachelor of Agricultural Science Division of General

Banha University

Certifications

Mar 2015Jul 2015

TRIZ program for creative thinking

Rwaq
May 2015Jun 2015

Leadership

Rwaq
Apr 2015May 2015

Public relations and communication skills

Rwaq
Nov 2014Dec 2014

Health and Occupational Safety

Rwaq
Jan 2013Jun 2013

ICDL

Cairo University

Skills

GMP
Leadership
Food Safety
HACCP
Communication
Product Management
Product Development
LEAN
OSHA