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I have 7 years experience in the hospitality industry working in Cafes, Hotels, and Restaurants in front of house and back of house positions. I excel in customer service and I am seeking an opportunity to work in a good team within a forward thinking business. I am a good team player, love meeting new people, a fast learner and have long term work goals in Brisbane.


Use my experience and attributes to give the best possible service and make sure the customers are very satisfied.
Work well with my team mates and further my knowledge and also grow my skills in hospitality.

Work experience

Jan 2017Present

Cafe Barista / Kitchen hand

Nudgee college / Brisbane, QLD Australia
Oct 2013Dec 2017

Restaurant Team Leader

Taro's Ramen / Brisbane, QLD  Australia

・Supervised front and kitchen staff
・Prepare , cook and serve food and drinks
・Ordering produce, organise and manage store
・Solving problems between customers when I was in charged   

Jul 2013Sep 2013

Bartender / Barista / Waitress

Sundeck Hotel / Perisher Vally Ski resort, NSW  Australia
Oct 2012Apr 2013

Bartender/ Barista / Waitress

Vale Hotel, VBG Restaurant & Bar / Niseko Ski resort, Japan
Apr 2012Oct 2012


Hikari Izakaya Restaurant / Queenstown, New Zealand
Apr 2006Sep 2008

Assistant Architect

Aru Core Architecture co. / Tokyo, Japan

Education and Skills

Jan 2016Jun 2017

Diploma of Building Design

TAFE Queensland Gold Coast
Jan 2013Dec 2014

Certificate III in Spoken and Wirtten English

TAFE Queensland Brisbane
May 2011May 2011

Barista Certificate

Coffee School Melbourune
Apr 2004Mar 2006

Associate degree in Art of living

Bunka Gakuen University / Tokyo, Japan
Apr 2001May 2004

Graduated High school

Sagami woman's School / Tokyo, Japan

Personal infomation

・Work status : Permanent Resident
・Country of born : Tokyo, Japan
・Hobby : Traveling, Snowboarding, Hiking, Crafting 


・Alfonzo Ojeda Navarro
Head chef at Nudgee college 
0422 925 165

・Taro Akimoto 
Owner of Taro’s Ramen
0412 040 871