Nick Gatanas



Former Line cook at Flour an Italian Restaurant where I was a pantry  and pizza cook. After I proceeded to work at Chagrin Valley Hunt Club as the Pool kitchen team leader where I was the only cook in the pool area. 

Work experience

Work experience

Pool Cook

May 2015 - Aug 2015
Chagrin Valley Hunt Club

Line Cook

May 2014 - May 2015
Flour an Italian Restaurant



Bachelors of Science 

Sep 2015 - May 2019
Johnson And Wales

Currently working on a degree in Culinary Arts and Food Service Management