Ashley Chaney

Food and Beverage Manager

  • Saint Simons Island GA

Summary

I am a highly motivated professional that strives to enrich the lives of not only my guest, but my team members as well. I will do whatever it takes to ensure the success of what the task is at hand. I am dedicated and loyal and find that Integrity is my strongest core value.

Work History

Work History

Food and Beverage Manager River bar Brasserie

Sep 2014 - Present
Sea Island Resort

Scheduling, Attend Daily and Monthly Meetings, Forecasting, Budgeting, P&L Review, Guest & Employee Relations, Inventory, Menu Creation, Creation of Incentive Programs, Manage Restaurant, Pool, and Colonial Lounge, Set up and created new Outlets, Build Pop Up restaurants For Holidays, Create Member Incentives

Food and Beverage Assistant Manager Tavola Restaurant

Jun 2013 - Sep 2014
Sea Island Resort

Scheduling, Attend Daily and Monthly Meetings, Forecasting, Budgeting, P&L Review, Guest Relations, Inventory, Menu Creation,

Outlet Supervisor

Sep 2011 - Jun 2013
Westin Savannah Harbour

Scheduling, Floor Coverage, Guest Relations, Daily Meetings, Supervise Multiple Outlets

Restaurant General Manager

Oct 2007 - Jun 2011
Christopher's

Create Schedule, Menu Development, Staffing, Guest Relations, Budget, Forecast, P&L Statements,

Education

Education

Business/Hospitality Management

Georgia Southern

Skills

Skills

* Budget Analysis and Cost planning

* Sales and Marketing

* Event Planning

* PC Proficient

* Excellent Communication

* Team Leadership and Development

* Food and Beverage Pricing

* Organizational Skills

* Menu Development

* Forecasting



Certifications

Certifications

CPR Certified

Tips Certified

Serve Safe Certified