Arbudyah Mumpuni

  • Jl. Dewi Sartika, GG Sandat No.18, Lingk. Segara, Badung, Kuta, 80361, Bali  62+85733661103
Arbudyah Mumpuni



Managing and Purchasing Projects/Event

Expert in Hospitality Services& Negotiation with Vendors

Work History

Work History
Apr 2014 - Mar 2015

Project Manager


1. Project breakdown into what to do, what to buy, and what to create.

2. Organize meeting with clients and Conceptor.

3. Quality control in every stage of development process.

4. Attend related exhibition to identify new products and services.

5. Traffic controlling for shipping and delivery ( documents, goods, supplies, and products)

6. Identify current and future trends that appeal to consumers.

7. Analyze operating and financial statements profitability ratios.

8. Handle customer question, complaints, and issues.

9. Overlooking the budget expenditure and keeping it in check, never allowing it to exceed the allocated amount.

10. preparing of any material required like printed material and files for the event.

11. Project related inventory and traffic:

Mar 2014 - Mar 2015

Supervisor Services

Society Complex

1. Supervises, hires (under direction of Services Manager), trains, evaluates and disciplines employees.
2.Plans, organizes and controls the operations of the Services Department; coordinates activities between Concierge/Receptionist, Housekeeping, Valet, Security and Engineering Coordinator.
3. Assigns personnel to the various operations and instructs them when necessary so they are trained to perform assigned duties in accordance with established methods and procedures.
4. Reviews Services Staff (Concierge/Receptionist, Housekeeping, Valet, Security and Engineers) work for accuracy; schedules work to meet deadlines.
5.Collaborates with Services Department personnel in the development of the new programs and changes to existing programs to meet future needs.
7. Maintains and balances account against other Services Department records; prepares special reports and financial statements; financial accounts receivable duties liaise with purchasing and Finance Departement.
8. Update information, news and event liaise with public relation and marketing department; promotions, authorized bank, etc for Society Complex information centre.
9.Assist in developing and implementing new techniques,modifying or system adjustment to existing methods and procedures.
10.Input and approves required adjustments to Purchase Requisitions, report to Services Manager for approvals.
11. Perform quality control audits in order to insure consistency of services; to the guest, to the company.

Jun 2012 - Jan 2014

Guest Relation Officer

JW Marriott

1. Taking care & prepare Welcoming VIP, V VIP Guest.

2. Express Check in and Check out.

3. Japanese translator.

4. Giving information about hotel information, and heritage and local attraction.

5. Manage VIP, and V VIP Guest need such as ticketing, transportation and reservation.

6. Handling guest complain.



High School

Muhammadiyah High School

Surabaya, Indonesia.

2002 - 2008

Bachelor Degree

Dr. Soetomo University

Japanese Letter




English, Japanese.


Microsoft  (Word, Excel, dan Power Point), Internet, social media.



Public Speaking

John Robert Power

how to be confidence, Grooming, body language, Speach in public

In Services Through Friendship

The Concierge Society of Indonesia

History &Basic knowledge about concierge, Workshop East Java Heritage&Attraction.

Nihonggo Sangkyu Noryokushiken

Japanese Language Profiency

Japanese Advance certification (listening, reading, and listening)