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Professional Summary

Energetic baker with a solid history of achievement in office assisting. Motivated chef and leader with strong organizational and prioritization abilities.


  • Customer and personal service
  • Administrative Support
  • Time management
  • Invoice Processing &Billing
  • Production and process
  • Excellent baker and cook

Work History

June 2014February  2019

Front Desk/Night Cook

The Hilton 
  • Prepare or maintain inventory or production records.
  • Developing and maintaining a rigid filing system
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
  • Organizing, scheduling answering phone calls & producing and distributing letters, memos, forms or reports
  • Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
  • Check the quality of raw materials to ensure that standards and specifications are met.
October 2013March 2016


Bakers' Signs
  • Greet visitors appropriately and determine visitor needs in a professional manner
  • Maintain visitor register, offer refreshments to visitors where appropriate
  • Ensure back up when absent from reception desk, answer and address incoming phone calls in a timely and polite manner
  • Clearly determine the purpose of the call, deal with queries and provide correct information
  • Monitor people coming and going through the reception 
Aug 2007September 2013

Court Reporters Assistant

Republic Services
  • Document conversations to create legal proof if they must be accessed and verified at a later date.
  • Record symbols electronically.
  • Produce written transcript of recorded proceeding.
  • Customize the dictionary with parts of words, entire words, or terminology specific to the proceeding, program, or event.
  • Create verbatim transcripts of court proceedings, trials, and meetings