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Objective

 Seeking a position in a bakery where proficient baking and pastry skills can be used to produce remarkable baked goods to customer satisfaction.

Skills

Training

Baking and Pastry :

  • Profictieny skills in baking to produce a wide variety of pastries and desserts.
  • Knowledgeable in the production of large volume of pastries and baked goods for banquets and retail settings.
  • Basic knowledge of food plating  and decorative techniques of cakes and pastries.

Sanitation:

  • Follow proper cleaning and sanitation standards
  • ServeSafe certified

Education

May 2017

Associate in Arts Degree in Professional Baking and Pastry

Cerritos College

Anticipated.

May 2015

Certificate of Achievement in Professional Baking and Pastry

Cerritos College

Certifications

ServeSafe Certificate

National Restaurant Association

#1042677

Work experience

Jun 2013Present

Crew Member

Mcdonalds Corporation

- Opener

_preparation of kitchen at the start of day

-order assembly

-stocking

-grill cook