Ali Hassanzadeh

Chef burgers Responsibilities: Preparation of different kind of burgers. Food preparation Checking the shop stock as well as placing orders. Responding to customer complaints. Managing staff and providing them with feedback. Coordinating the entire operation of the restaurant during scheduled shifts.: Setup and organizing a new kitchen and training of new staff Charlie &co new restaurant in Melbourne CBD.

Chef Responsibilities Preparation of different kind of sandwiches, wraps, burgers. Preparation and presentation of breakfast. Providing friendly customer service and manage cash register Making coffee and maintained a clean work environment Managing the team in the kitchen

Cook/Chef Responsibility Responsible for preparing and cooking all types of entre, main courses and desert.

Chef Responsibility Prepared, marinated and cooked all Iranian kebabs.