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Strong communication, collaboration, interpersonal skill with proficiency  grasping new technical concepts quickly and utilizing them in an effective manner. 

Ability in handling multiple properties with a kin eye of improvements, action and quinine interest in personal and professional development.
Am seeking a position in the Hospitality Industry. i am a team player with excellent leadership, interpersonal and communication skills

Work experience

January 2017 Present

Private chef

charlies travels
  • Creating a customized meal plan.
  • Shopping for groceries at markets and stores.
  • Putting food away and storing properly.
  • Stocking the pantry with the clients favorite items.
  • cleaning up and sanitizing.
  • keeping up with nutritional information.
  • Listening and understanding clients needs.
  • Improving culinary techniques.
  • Meal preparation for 35 guests, 2 meals per day.
  • Preparation of meals for special events, parties and entertainments.
  • Provide superior guest service to elite clientele.
Sep 2015Oct 2016

Commis chef

Best Western Premier Hotel
  • Preparation of snacks for various functions and conference.
  • Preparing ingredients for the team.
  • Stationed  on the fryer, grill station and saucier department.  
  • Ensuring food is hygiene and health, safety all all times.
  • Measuring dish and portions at all times.
  • Cook for guest at the live active egg and pancake station.
  • Cook for  guest at the active stir fry pasta station during brunch Sundays.
  • Give an helping hand when needed to different stations.
  • Preparation for Ala cart and buffet.  
May 2015Dec 2015

Supervisor Maintainace

Yaya Car Sales Ltd

working  part time.

  • Vehicles minor repair and  maintenance, cleanliness and service.  
Apr 2015Aug 2015

Internship as a cummis chef

Best Western Premier Hotel
  • Internship as a commis chef Internship as a commis chef Maintaining high standards of hygiene.
  • Preparing ingredient for senior chefs. Measuring dish ingredient and portion size accurately.
  • Basic cooking under the supervision of the chef de partie or section chef and rotating through different sections.

Yard Supervisor/Stores Keeper.

Yaya Car Sales (k) Limited
  • Handling of cars stock and accessories which includes spare parts, car batteries, fuel and tire stocks.
  • Ensuring safety at work while handling heavy machines and trucks.
  • Inspection of motor vehicles are up to high standards.
  •  Receiving motor vehicles from Mombasa port.
  • Monitor and delicate movements of fuel consumption.
  • Ensuring vehicles are clean, serviced for customer delivery.
  • Planning and routing duties to drivers and junior staffs.
  • Maintaining vehicles inspection reports and importation documents.
  • supervising everyday services and minor repairs on vehicles.
  • Make sure the products are constantly made available to the customer to satisfy their needs.
  • Work in a team, coordinating with higher authorities.
  • Junior staff supervision
  • Minor repairs on motor vehicles.

Go-Down Store Manager

Mufindi Paper Mills Limited Nairobi.
  • Managing and monitoring the quality of the products to maintain the company high standards in order to meet market demands.
  • Establishing and maintaining overall emergency procedures in coordinating with safety and regulation policies.
  • Managing all the program on the forklift and trucks deliveries.
  • Assisting co-workers in sales and process with team work ethics. 
  • Monitoring the operations of products received and deliveries.
  • Responsible for all products and overall operations procedure of the go-down.
  • Ensuring all products and displays are properly stocked.
  • Maintaining cleanliness, discipline on work environment.
  • Ensuring stock records are updated with every order taking place.

Personal Assistant

Ikram Enterprices.
  • Screening telephone calls.
  • Handling customer inquiries. 
  • Customer care.
  • Organizing and scheduling appointments.
  • Reply to customer queries
  • Assisting to co workers in the lines of duties, i.e designing and spray painting of banners, sign writing, billboards.



Higher National Diploma in Culinary Arts

International Hotel and Tourism Institute.
  • Food and production 1 & 2.
  • Food and beverage control 1 & 2.
  • Food and beverage service techniques.
  • Communication skills.
  • Wine and bar knowledge.
  • Contemporary hospitality industry.
  • Introduction to room division operations.
  • Entrepreneurship.
  • Social studies.
  • Spanish 1 & 2.
  • Customer service.
  • Developing Manager.
Feb 2000Feb 2001

Certificate in Galileo Airline Reservation System , Tour and Travel

Career Training Center
  • Travel formalities.
  • Land transport.
  • Hotel reservations
  • Water transport.
  • Tour package.
  • Airline reservation system.
  • Car hire reservation.

Kenya certificate of secondary education

Jamhuri high sechool


Personal hygiene 
House maintenance 
Basic knowledge in machenics

Text Section

Am seeking a position in the Hospitality Industry. I am a team player with excellent leadership, interpersonal and communication skills. Seeking continuous improvement on a personal capacity. I have Talent in making artistic candles in different shapes, designs and colors,  creative in utilizing any scrape of metals, timber and even motor spares to produce a three dimension art . I am Featured in the social media company promotion which was  aired  in KTN mid morning yaya car sales the video is located at  you tube. I am also Featured for an advert for collage ihti and it was aired in NTV and CITIZEN, this video can be viewed in the collage Facebook page.